VANEATS.ca presents
Falconetti's Fix
March 6 - July 6, 2013
Limited Passes available
$16
EAT THIS!
  • Purchase Limit: 2 passes per person, plus 1 additional as gift
  • Redeem limit: 2 passes per person, 1 pass for every 2 people per visit
  • Not valid for cash back (unless required by law)
  • Must use in one visit, dine-in only
  • Does not cover tax or gratuity
  • Cannot be combined with other offers
  • Tip: Tuesday, Friday & Saturday after 6pm + Canucks Playoffs are busy
Nominated for best social video channel at the 2013 Vancouver Social Media Awards
Falconetti's East Side Grill 1812 Commercial Drive, Vancouver http://www.falconettis.com/
  1. Mini Poutine, freshly made pepper gravy drizzled over real Quebec cheese curds
  2. Slow Smoked Pork Ribs, smoked in-house with our special rub then slathered in our Tequila BBQ sauce
  3. Falconetti's Famous Sausages, choose 1 of any of their gourmet, home made sausages
  4. Phillips Beer's Blue Buck, two 4oz glasses of a deep amber coloured beer with a crisp finish featuring a delicate hop aroma
Falconetti's Fix contestView all photos

Falconetti's Fix Reviews

Vancity Buzz
The Sweet Italian Sausage here is slightly spicy and takes more than several mouthfuls to eat. Topped with peppers and artichoke dip, this is a hot dog at its finest. Continue Reading →
Eating in Vancouver
Smoked in-house with a special rub then slathered in a Tequila BBQ sauce, these ribs were simply phenomenal. The tender meat came off the bones very easily and were a joy to eat. Continue Reading →
Foodobyte
And [the Sweet Italian sausage] was grilled perfectly: crisp casing, moist and NOT GREASY. The artichoke dip was very new to me… I’ve literally never ate artichoke before. I’m so glad Falconetti’s provided my first encounter. Continue Reading →
Foodology.ca
This [Mini Poutine] was our favorite of the night. The skinny fries were crisp and it was the perfect type of fries to have in this poutine. Continue Reading →
Pangcouver
We started on the slow smoked pork ribs soon after, and these were shockingly tasty. I know this place is known for their sausages, but these tender pork ribs deserve high praise. Continue Reading →
Gastrofork
Oh my gosh, this was so delicious. There was just the right amount of toppings as the sausage itself stole the show! On another note, their fries are EXTREMELY tasty! I think it’s quite possibly the best fries in town. Continue Reading →
gracecheung604
The sausage itself was amazing and the spice factor was intense enough for me, but according to Jesse, not as spicy as the Yucatan Chicken sausage, which I have to return to try. Continue Reading →
The Food Gays
At just $16, Falconetti’s Fix is a fully-loaded powerhouse of a meal. Drool worthy and totally yummy. [The Chaurice Sausage] was a real winner. Continue Reading →
VanFoodies
The caramelized onions added even more sweetness to it — overall the combination of ingredients and flavours makes sense and was delicious. Continue Reading →
604 Foodtography
Ok, I’m totally blown away by the sheer flavor and intensity of these ribs. They’re not too sweet and fully embrace the savoury side of BBQ. Continue Reading →
Sean's Adventures in Flavor Town
When I bit into this bad boy I indeed found out how juicy it was, there was also a nice snap from the casing used. The sausage tasted awesome and is something that I would order again and I’m totally coming back for that Thai Chicken that was featured on Diners, Drive In’s and Dives. Continue Reading →
WFLBC
The ribs were outstanding, I didn’t expect these ribs to be as good as they were because I’m a bit of a BBQ elitist. They were cooked just right, not falling off the bone but the bone came clean with little effort. Continue Reading →
The Food Queen
The chicken sausage is a dryer type of sausage and is made with coconut, curry, lime, and ginger. These are some of my favourite flavours and I loved how they came together. Continue Reading →